Periwinkle Pastry

Purple desserts get their bold hue from ingredients such as yams and lavender

Implications - As consumers look to switch up dessert routines in favor of international staples that also serve as a healthier choice, many are embracing purple-hued desserts that boast tasting notes as bold as their hue. This evolution suggests a continuation of the experimental attitude of health-conscious consumers, as well as highlighting the irresistible nature of brightly colored, aesthetically pleasing product experiences in the social media age.
Workshop Question - In what ways does your brand incorporate colorful aesthetic to appeal to modern consumers?
Trend Themes
1. Purple-hued Desserts - Tapping into international cuisine, health-conscious consumer trends and aesthetically pleasing product experiences that are popular on social media platforms.
2. Innovative Flavor Combinations - Exploring unique ingredient combinations and botanical-flavored desserts that offer bold, yet healthful ways to add interest and flavor to familiar items.
3. Vegan Dessert Options - Offering health-conscious consumers vegan-friendly options, including those that are lactose-free, gluten-free and low in sugar.
Industry Implications
1. Food and Beverage - The food and beverage industry has the opportunity to experiment with unique and non-traditional flavor combinations using fresh ingredients.
2. Social Media and Advertising - Social media and advertising industries have the opportunity to create visually appealing content that aligns with consumer desire for aesthetically pleasing products.
3. Health and Wellness - The health and wellness industry can create products that cater to health-focused and dietary restrictions of consumers, while embracing interesting flavor combinations.
2.8
Score
Popularity
Activity
Freshness
Patterns
Megatrends
6 Featured, 48 Examples:
130,540 Total Clicks
Date Range:
Aug 16 — May 17
Trending:
Average
Consumer Insight Topics:

Featured Examples

Lavender-Infused Desserts
Lavender-Infused Desserts
Snoqualmie's Frozen Lavender Dessert Celebrates a Flavorful Herb
Snoqualmie’s all-natural and handcrafted French Lavender Ice Cream boasts a simple list of ingredients—cream, milk, skim milk, sugar and sugared egg yolks—yet packs a flavorful punch with an... MORE
Vegan Yam Ice Creams
Vegan Yam Ice Creams
This DIY Frozen Dessert Boasts Purple Potato Ingredients
Wallflower Kitchen’s yam ice cream recipe is made using purple potatoes and is a vegan-friendly dessert option. Allowing food lovers to indulge without the guilt, this egg and lactose-free ice... MORE
Colorful Ube Donuts
Colorful Ube Donuts
Gurnee Donuts Serves Up Freshly Made Donuts with a Filipino Twist
In the Chicago suburb of Gurnee, a family-run bakeshop called ‘Gurnee Donuts’ serves up brightly colored ube donuts to the delight of its customers. While the family who runs the shop is... MORE
Purple-Hued Cheesecakes
Purple-Hued Cheesecakes
Seattle's Hood Famous Serves Up Pint-Sized Ube Cheesecakes
Those familiar with ube—a violet-hued tuber commonly used in Filipino cooking—are sure to be thrilled over the pint-sized ube cheesecakes being served up at Seattle’s Hood Famous... MORE
Pastel Confectionary Bites
Pastel Confectionary Bites
The Blueberry and White Chocolate Truffles Sport an Unusual Purple Hue
If you are looking for a stand-out dessert recipe, these pastel purple blueberry white chocolate truffles are an outstanding option. Created by Vera at the blog Oh My Goodness Chocolate Desserts,... MORE
Violet Spud Ice Creams
Violet Spud Ice Creams
Häagen-Dazs Japan Offers Unusual Flavor With a Purple Potato Frozen Dessert
Häagen-Dazs Japan often explores flavor reversal in its range of ice creams, and the most recent purple potato variety is one of the most beloved products in the brand’s range. The ice cream... MORE

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