Pickled Preparation

Consumers embrace pickled ingredients to raise the flavor profile

Implications - As consumers look for more ways to enhance the flavor profile of traditional dishes, many are embracing pickled ingredients that elevate the experience while also offering healthful benefits. Also linked to the emphasis on individual ingredients that go into a dish, this progression demonstrates the desire to elevate entire experiences by enhancing a single element.
SCORE 5.7
Popularity
Activity
Freshness
Megatrends
Patterns
50,661 Total Clicks
Oct 15 - Feb 17
This Year and Warm
LifestyleFoodHealthDrinking
Featured Examples
Educational Pickling Studios - Toronto's Alchemy Pickle Company Runs Hands-On Fermentation Classes
SCORE 8.5
This Year and Hot 6,271 Clicks Pub: Sep 16, 16
Educational Pickling Studios
Toronto's Alchemy Pickle Company Runs Hands-On Fermentation Classes
While pickling was once considered a hobby for only the most eccentric foodies, the process has quickly become popular among people of all ages, from all walks of life. With everyone from... [More]
Coconut Shrimp Sandwiches - This Unique Sandwich Features Sumptuous Tiger Shrimp & Decadent Coconut
SCORE 4.9
Average 642 Clicks Pub: Mar 8, 16
Coconut Shrimp Sandwiches
This Unique Sandwich Features Sumptuous Tiger Shrimp & Decadent Coconut
When you think Southeast Asian sandwiches, the first thing that comes to mind is probably the ubiquitous banh mi sandwich, but this unique sandwich makes use of classic Cambodian flavor profiles... [More]
Greek-Themed Tacos - These Tostadas Draw Inspiration from Multiple Worldly Cuisines
SCORE 4.5
Average 690 Clicks Pub: Oct 6, 15
Greek-Themed Tacos
These Tostadas Draw Inspiration from Multiple Worldly Cuisines
These decadent tostadas by food blogger Heater Christo feature a cultural fusion of both Mexican and Greek cuisine with refreshing toppings inspired by roasted lamb, chickpeas and cucumber salad.... [More]
Flavorfully Fermented Vegetables - Farmhouse Culture's Fermented Foods Include Leeks and Radishes
SCORE 4.5
This Year and Average 326 Clicks Pub: Nov 29, 16
Flavorfully Fermented Vegetables
Farmhouse Culture's Fermented Foods Include Leeks and Radishes
Farmhouse Culture’s Organic Kraut offers a flavorful way for consumers to get a taste of probiotics from organic vegetables. Some of the varieties made by the brand include inspiring flavors... [More]
Fermented Food Festivals - The New York City Fermentation Festival is the First of Its Kind
SCORE 4.6
This Year and Average 323 Clicks Pub: Feb 21, 17
Fermented Food Festivals
The New York City Fermentation Festival is the First of Its Kind
As fermented foods and their benefits become increasingly popular in North America, New York City is hosting its first Fermentation Festival at the end of this month. The festival will feature a... [More]
Artisanal Pickle-Based Condiments - These Chutneys Offer an Alternative to Other Pickle Products
SCORE 2.1
Untested 898 Clicks Pub: Oct 26, 15
Artisanal Pickle-Based Condiments
These Chutneys Offer an Alternative to Other Pickle Products
‘The English Provender Co.’ recently launched a line of gourmet chutneys that offer an alternative to other pickle products. When it comes to pickle-based condiments, there are few... [More]
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