Sosu Sauces combined the two best and most addictive condiments, Sriracha and ketchup, to create Sirachup. How did this clever combination not happen sooner?!
The sauce is made with organic tomatoes from California and Sosu’s Barrel-Aged Sriracha. First off, Sriracha alone is amazingly delicious, but aging it in a barrel brings it to a whole other level of intense flavor. After that, nearly two pounds of Early Girl tomatoes are packed into each 9oz jar.
What more could you possibly ask for? The company prides itself on having products that are locally grown, non-GMO, gluten-free and organic. This superb sauce is sure to be a hit; you'll want to slather it on everything from your burgers and fries to your breakfast sandwiches.