Traditional junk food recipes are given an artistic overhaul
Implications - Adding a cultural aspect, consumers are enhancing sweets and junk food varieties with an artistic edge. Turning favorites like marshmallows and cupcakes into petite works of art, these revamped desserts speak to a desire to maintain childhood indulgences while engaging in more creative and mature forms of expression.
Trend Themes
1. Artistic Desserts - Consumers are enhancing sweets and junk food varieties with an artistic edge, turning favorites like marshmallows and cupcakes into petite works of art.
2. Edible Art Exhibits - The Art Fund is raising money for edible art exhibits, asking artists and viewers alike to take part in creating art you can eat.
3. Savory and Sweet Dessert Combinations - Chefs and foodies are experimenting with savory and sweet flavor combinations in desserts, such as pretzels and potato chips on cheesecake slices.
Industry Implications
1. Bakery and Confectionery - Innovations in artistic dessert presentation can lead to new product lines with upgraded packaging and branding, appealing to consumers with a taste for luxury indulgences.
2. Museum and Art Exhibit - Edible art exhibits can create unique immersive experiences for art and food enthusiasts, blurring the line between food as fuel and food as art.
3. Food and Beverage - Experimentation with sweet and savory flavor combinations can lead to innovative dessert and snack products that cater to consumers looking for adventurous taste experiences.
8 Featured, 68 Examples:
526,215 Total Clicks
Date Range:
Feb 14 — Jul 14
Trending:
Warm
Consumer Insight Topics:
