The Edible Flower Lollipops are a fun and feminine treat for those who would like a change of pace in the kitchen. Instead of making the typical baked good or even an atypical one, it introduces a pretty candy into the mix. Especially perfect for the summer season, the pastel sweet is decorated with an edible flower in its center that will easily delight many.
A simple recipe adapted from Elizabeth of Sugar Hero, an instructional video for the Edible Flower Lollipops was created by YumSugar's food host Brandi Milloy. Water, light corn syrup, granulated sugar, flavoring extract, food coloring, edible flowers, a lollipop mold and lollipop sticks are needed to make this treat. They are perfect for gifts, favors and more.
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Concept: Edible Flower Lollipops
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Segment: Females, 18-55+
Comparison Set: 22 similar articles, including: redesigned palette-amusing foods, miniature villiainous cake pops, and lollipop waffle makers.
DIY Floral Suckers
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