From Boozy Italian Ice Cream to Vodka-Prepared Pops

 - Jun 7, 2015
Perfect for the grown-ups with a sweet tooth, these booze-infused desserts mix tasty and tangy flavors.

While champagne ice pops are a rather opulent dessert, boozy biscotti treats make a great pairing with an after-meal coffee. For festive occasions such as Cinco De Mayo, paint-splattered cakes topped with tequila frosting make the most appropriate dessert. For those who enjoy a fruity taste after dinner, liquor-filled strawberry shooters are a prime choice as well as watermelon wedges riddled with Smirnoff vodka. Booze-infused desserts also offer a wide range of summertime chillers such as sangria ice pops and cucumber popsicles laced with gin.

Other examples of booze-infused desserts are refashioned chocolate chip cookies instilled with Irish beer.