If you aren't a fan of taking shots these vodka-infused watermelon wedges are a great fruity alternative. This tutorial by lifestyle blogger She Knows teaches you how to turn a medium-sized watermelon into a edible alcoholic fruit.
To convert your watermelon into an edible vodka shot, begin by using an apple core to cut a one-inch hole into the watermelon's pink flesh. Then use a funnel to pour in roughly a cup and a half of vodka into the melon. Pour the liquor slowly so that the vodka has time to absorb into the watermelon flesh. Let the watermelon refrigerate for roughly two hours or till the vodka has evenly distributed throughout the watermelon. Then slice up the watermelon into wedges and serve it to your guests as an edible vodka shot.
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