Detoxifying Libation

Consumers opt for food-inspired cocktails that offset the effect of spirits

Implications - As the health and wellness movement continues to push aging consumers to reconsider their lifestyle choices, many are opting for cocktails infused with ingredients such as root vegetables and fermented foods. This progression demonstrates that in addition to the interest in lower calorie beverages, consumers are also interested in incorporating rejuvenating ingredients that proactively nourish the body during alcohol consumption.
SCORE: 4.3
Mild Top 4 Examples: 1,827 Total Clicks May 15 - May 16
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Consumer Insight Topics: LifestyleDrinking
Healthy Celery Cocktails - This Celery Gimlet Offers a Healthier Alternative to Sugary Drinks
SCORE: 6.3
Warm 934 Clicks Pub: May 12, 16
Healthy Celery Cocktails
This Celery Gimlet Offers a Healthier Alternative to Sugary Drinks
Consumers seeking a healthier drinking alternative to sugary alcoholic beverages can opt for this vegetable-based cocktail by Shutter Bean known as a Celery Gimlet that contains healthy celery juice.... [More]
Savory Carrot Cocktails - This Decadent Boozy Beverage is Loaded With Vegetables and Dry Gin
SCORE: 3.3
Mild 208 Clicks Pub: Aug 18, 15
Savory Carrot Cocktails
This Decadent Boozy Beverage is Loaded With Vegetables and Dry Gin
While most beverages you see at the bar tend to be filled with aromatic fruity flavors, this carrot cocktail inspired by Los Angeles-based eatery Birch takes its sweetness from the popular orange... [More]
Root Vegetable Cocktails - This Rhubarb Bellini Recipe is the Perfect Light and Refreshing Beverage
SCORE: 2.9
Mild 440 Clicks Pub: May 18, 15
Root Vegetable Cocktails
This Rhubarb Bellini Recipe is the Perfect Light and Refreshing Beverage
A perfect addition to any summertime cocktail rotation, this rhubarb bellini recipe is a delightful and refreshing drink that makes great use of the underrated root vegetable. The springy cocktail... [More]
Vegan Chickpea Cocktails - This Egg-Free Pisco Sour is Made Using Bean Water Foam
SCORE: 3.2
Untested 245 Clicks Pub: May 11, 16
Vegan Chickpea Cocktails
This Egg-Free Pisco Sour is Made Using Bean Water Foam
Foamy alcoholic-based beverages can be a challenge for many vegans to enjoy due to the egg content used to give the drink its foamy texture, which makes this chickpea cocktail recipe an ideal egg-... [More]
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