Assisted Choices
Frozen
Libation
Alcoholic beverages are transformed into bar form for exciting, easy consumption.
Trend
What is the Frozen Libation trend?
Frozen Libation: Consumers seeking to savor alcohol without sacrificing excitement are being addressed with alcoholic ice pops. The treats offer a grown-up form of indulgence that connects with consumers through nostalgia while satisfying a desire for complex, unique flavoring.
Trend themes
Themes within the Frozen Libation trend
Three behaviours holding the trend togetherAlcoholic Ice Pops
Alcoholic ice pops provide consumers with a new way of enjoying their favorite beverages.Investing in the research and development of a more diverse and convenient range of innovative alcohol products will allow businesses to tap into this trend and potentially gain a competitive edge.
Edible Flower-Based Boozy Popsicles
Edible flowers add an element of natural beauty and visual appeal to popsicles. Food and beverage businesses can explore this offering as a way to cater to the increasing demand for organic, healthful and visually appealing food and beverage items. Moreover, promoting the health benefits associated with edible flowers could help attract a wider consumer base.
Spirits-Based Frozen Treats
Alcoholic-based frozen treats are a trend that remains relevant and gives alcohol brands the opportunity to reinvent their offering. By incorporating ingredients, flavors and scents associated with summer, alcohol brands can create innovative beverages that appeal to a wider consumer base.
Industry implications
What the Frozen Libation trend means for industry
Where the trend changes the playbookAlcohol Industry
The Alcohol industry can explore various flavor innovations, particularly ones that incorporate natural and organic ingredients such as edible flowers and fruit blends. This will give brands the chance to make a better connection with consumers.
Food and Beverage Industry
The food and beverage industry can use alcohol infusions to create many delicious boozy desserts and snacks. Developing more packaged alcohol-based snack or desert items may be a way to tap into the trend of alcoholic ice pops and related frozen treats.
Artistic Industry
The artistic industry can use sculptures, interactive exhibits, and immersive art installations to creatively explore the intersection of food, beverage, and art. Creatives can work with alcoholic brands to design innovative items that are visually appealing and embrace the new wave of alcoholic ice pops, creating unique and engaging exhibits or installation pieces.
Trend signals
Trend signals for Frozen Libation
Trend score 3.5 out of 10, from popularity 43%, activity 55%, freshness 8%.
- Gen Alpha (not a primary audience)
- Gen Z
- Millennial
- Gen X
- Boomer (not a primary audience)
Evidence
Examples of the Frozen Libation trend
10 featured examples from Apr 14, 2014 to May 29, 2015Religious Frozen Treats
The Crucifixion Popsicle by Sebastian Errazuriz is Made with Red Wine
Food and beverage companies can explore the use of religious themes and unique ingredients to set themselves apart in a crowded market.
Frozen Booze Recipes
These DIY Peach Bourbon Lemonade Popsicles Combine the Best of Summer
Innovative companies can explore the market potential of creating and selling alcohol-infused frozen treats.
Boozy Botanical Popsicles
These Edible Flower Popsicles are Made With Elderflower Liqueur
The food and beverage industry can explore the creation and marketing of innovative edible flower popsicles for adult consumers.
Floral Riesling Ice Pops
These Refreshing Riesling Popsicles Are Made with Edible Flowers
Innovating in the beverage industry by incorporating edible flowers and creating low-calorie alcoholic drinks.
Citrus Cocktail Popsicles
These Citrus Basil Mojito Pops are the Perfect Way to Cool Off
Food and beverage companies can capitalize on these trends by creating new cocktail popsicle flavors and offering them as a new product category.
Sangria Ice Pops
These White Sangria Popsicles are Inspired by a South American Recipe
The food and beverage industry has an opportunity to cater to consumers' evolving taste preferences for fun, seasonal, and Instagram-worthy alcoholic treats, such as boozy ice pop…
Boozy Cucumber Popsicles
These Refreshing Cucumber Popsicles are Infused with Ginger and Gin
Opportunity for hotels, bars, and restaurants to offer unique boozy dessert options to attract customers and increase revenue.
Boozy Patriotic Poptails
This Festive DIY Red, White and Blueberry July 4th Popsicle is Boozy
Innovating within the food and beverage industry to create new and exciting products that cater to consumers' desire for creative and indulgent experiences.
Boozy Avocado Popsicles
These Fruit Popsicle are Made with Tequila and Avocado
Disruptive innovation opportunity for creating new and creative flavors in the popsicle market.
Italian Wine Slushies
This Wine and Beer-Infused Ice Granita is a Great Dessert for the Summer
The food and beverage industry can tap into the trend of adult-friendly desserts by creating and marketing a range of alcoholic frozen treats.