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SAMPLE CONSUMER INSIGHTS - Subscribe to access 8,231 more

QSR Sous Vide

Dishes prepared sous vide are added to QSR menus

Implications - As sous vide cooking becomes more popular with home chefs due an influx of affordable appliances, quick service restaurants are taking advantage by introducing new menu items prepared with precision temperature technique. This shift highlights the marketing ability of gourmet cooking innovations for QSR brands through the opportunity to incorporate new dishes that reflect the interests and knowledge of consumers.
Workshop Question — What cutting edge technology can you look to in order to refresh your brand's menu item offering?
3.3
Score
Popularity
Activity
Freshness
Patterns
Megatrends
4 Featured, 36 Examples:
23,742 Total Clicks
Date Range:
Feb 18 — Sep 18
Trending:
Untested
Consumer Insight Topics:

Featured Examples

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