Consumers embrace condiments enhanced with fermented ingredients
Implications - As consumers continue to opt for exotic, artisan variations of classic seasonings, many are taking things a step further with condiments enhanced with fermented ingredients. A means of complementing existing flavors as well as infusing dishes with added health properties, such probiotic-rich condiments are an unobtrusive method of maintaining diet. This shift highlights how consumers are illuminating ancient practices in order to satisfy modern concerns related to health and wellness.
Workshop Question - Where can you provide solutions to modern concerns that are less obtrusive to the consumer's lifestyle preferences?