Trend cluster
Category

Acidic
Beverage

Consumers re-embrace healthful vinegar in a variety of beverages.

Sparkling Matcha DrinksPiquant Detoxifying DrinksExotic Vinegar DrinksSteeped Gingery BeveragesGingery Vinegar Beverages

Trend

What is the Acidic Beverage trend?

Acidic Beverage: Prized for its detoxifying properties and use as a digestive aid, vinegar-based beverages are emerging as a viable means of engaging consumers fixated on health and wellness. In addition to reaffirming the desire to experiment with flavor extremes, this progression demonstrates the interest in supporting overall health through ancient methods.

Trend themes

Themes within the Acidic Beverage trend

Three behaviours holding the trend together
01

Vinegar-based Beverages

Consumers are turning to vinegar-based drinks for their detoxifying properties and overall health benefits.

02

Sparkling, Health-focused Drinks

Beverage manufacturers are creating fizzy, health-oriented drinks to cater to consumers looking for a healthier alternative to soda.

03

Detoxifying Drinks

Consumers are drawn to drinks with detoxifying ingredients such as ginger, matcha, and vinegar to help eliminate toxins from their bodies.

Industry implications

What the Acidic Beverage trend means for industry

Where the trend changes the playbook
For

Beverage Manufacturing

Beverage manufacturers can create innovative new products utilizing vinegar, matcha, ginger, and other detoxifying ingredients to meet the growing demand for health-focused drinks.

For

Functional Foods

Functional food manufacturers can create products with specific health benefits, such as improving digestion, boosting the immune system, and reducing stress.

For

Natural and Organic Products

Companies that cater to the natural and organic products market can tap into the demand for healthy drinks by using locally sourced, organic ingredients in their products.

Workshop question

What's something your brand can integrate from a historical ritual or ingredient associated with your offering?

Trend signals

Trend signals for Acidic Beverage

Trend score 3.0 out of 10, from popularity 49%, activity 33%, freshness 8%.

Popularity49%
Activity33%
Freshness8%
Audience
50%Men
50%Women
  • Gen Alpha
  • Gen Z
  • Millennial
  • Gen X
  • Boomer
Market
North America
Europe
Asia-Pacific
South America

Evidence

Examples of the Acidic Beverage trend

6 featured examples from Aug 26, 2015 to Jul 20, 2016
Sparkling Matcha Drinks
CategoryLifestyle

Sparkling Matcha Drinks

This Drink is Designed to Deliver the Health Benefits of Matcha Green Tea

The beverage industry has the potential to tap into the growing market of functional beverages and develop new products that promote health and wellness.

Piquant Detoxifying Drinks
CategoryLifestyle

Piquant Detoxifying Drinks

Modern Alkeme's Tonic for Health Blends Lemon, Matcha and Ghost Pepper

The health and wellness industry can benefit from the opportunity to create a variety of detox beverages with functional ingredients.

Exotic Vinegar Drinks
CategoryLifestyle

Exotic Vinegar Drinks

Pok Pok Som Offers an Unusual Alternative to Soda

The beverage industry can explore the disruptive innovation opportunity of creating concentrated vinegar drinks as a healthier alternative to carbonated sodas.

Steeped Gingery Beverages
CategoryLifestyle

Steeped Gingery Beverages

This Switchel Drink is a Spicer Version of Traditional Lemonade

As the Switchel trend gains momentum, the beverage industry can focus on developing and offering their own unique take on this old-fashioned beverage.

Gingery Vinegar Beverages
CategoryLifestyle

Gingery Vinegar Beverages

Up Mointain Switchel is Being Touted as "The New Kombucha"

Switchel's newfound popularity presents an opportunity for beverage companies to create their own version of the health drink.

Vinegar Cocktail Syrups
CategoryLifestyle

Vinegar Cocktail Syrups

Drinking Vinegar Syrups by Lola’s Local Food Lab Sweeten Drinks and Dips

The food and beverage industry can incorporate vinegar-based syrups into their products to create unique flavor profiles and appeal to adventurous consumers.