The Jackfruit Company's Meatless Meals Boast Clean Ingredients
Laura McQuarrie — February 21, 2019 — Lifestyle
References: thejackfruitcompany & prnewswire
In the same way that consumers are able to warm up frozen entrées made with meat, they are now also able to enjoy clean-ingredient, meatless meal options from The Jackfruit Company with its newly introduced 'Complete Jackfruit Meals.' These vegan, gluten-free meals are made with "meaty" jackfruit, which is commonly used as an alternative for meat due to its pull-apart texture and ability to soak up seasonings and marinades.
These shelf-stable Complete Jackfruit Meals are offered in varieties like Coconut + Vegetables + Thai Green Chile and Black Beans + Corn + Tex Mex Spice, which feature whole food ingredients, sauces and seasonings. These meatless meals deliver 260 calories or less, as well as six to nine grams of plant-based protein, plus even more dietary fiber.
These shelf-stable Complete Jackfruit Meals are offered in varieties like Coconut + Vegetables + Thai Green Chile and Black Beans + Corn + Tex Mex Spice, which feature whole food ingredients, sauces and seasonings. These meatless meals deliver 260 calories or less, as well as six to nine grams of plant-based protein, plus even more dietary fiber.
Trend Themes
1. Plant-based Meals - Opportunity for businesses to create innovative plant-based meal options that appeal to the growing number of consumers looking for clean ingredient, meatless meal alternatives.
2. Jackfruit-based Products - Opportunity for businesses in the food industry to incorporate meat-like jackfruit into their products for its pull-apart texture and ability to soak up seasonings and marinades.
3. Shelf-stable Meals - Opportunity for businesses to develop shelf-stable meatless meal options that can be conveniently enjoyed at home or on-the-go without the need for refrigeration or freezing.
Industry Implications
1. Food and Beverage - Opportunity for food and beverage companies to offer plant-based meal options and incorporate jackfruit into their products to meet the demand of health-conscious and environmentally-conscious consumers.
2. Health and Wellness - Opportunity for health and wellness companies to promote the benefits of plant-based meals and jackfruit, such as lower calorie count, plant-based protein, and dietary fiber.
3. Packaged Food - Opportunity for packaged food companies to create and market shelf-stable meatless meals that cater to consumers' busy lifestyles and desire for clean-ingredient, plant-based options.
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