The Jack & Bry Unbreaded Jackfruit Fish Fillet is Flavorful
Michael Hemsworth — June 14, 2022 — Lifestyle
References: jackandbry & foodbev
The Jack & Bry unbreaded jackfruit fish fillet is a new product from the UK-based meat alternative brand that offers consumers an alternative to traditional seafood products.
Created in partnership with The Cornish Seaweed Company, the fish-inspired fillet features jackfruit to mimic the taste and texture of the white fish. The product appears as a very close substitute for the white fish and is expected to be a hit amongst plant-based consumers.
Jack & Bry's Founder and CEO Bryony Tina-Disbury commented on the unbreaded jackfruit fish fillet saying, "We’ve changed the minds of climate-conscious pizza eaters and burger lovers with our jackfruit pepperoni and gourmet jackfruit burgers; we now want to focus our efforts even further, beyond land and into the ocean with our world’s first jackfruit fish fillet."
Image Credit: Jack & Bry
Created in partnership with The Cornish Seaweed Company, the fish-inspired fillet features jackfruit to mimic the taste and texture of the white fish. The product appears as a very close substitute for the white fish and is expected to be a hit amongst plant-based consumers.
Jack & Bry's Founder and CEO Bryony Tina-Disbury commented on the unbreaded jackfruit fish fillet saying, "We’ve changed the minds of climate-conscious pizza eaters and burger lovers with our jackfruit pepperoni and gourmet jackfruit burgers; we now want to focus our efforts even further, beyond land and into the ocean with our world’s first jackfruit fish fillet."
Image Credit: Jack & Bry
Trend Themes
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Plant-based Seafood Alternatives — The rise of plant-based seafood substitute products presents an opportunity to disrupt the traditional seafood industry.
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Jackfruit-based Meat Alternatives — Using jackfruit as a base for meat substitutes is a trend that could disrupt the meat industry.
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Partnerships for Sustainable Innovation — Collaboration between plant-based and sustainable seafood companies presents an opportunity for disruptive innovation.
Industry Implications
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Plant-based Food — The plant-based food industry has the potential to disrupt the traditional meat industry with innovative substitutes like jackfruit-based seafood products.
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Sustainable Seafood — The sustainable seafood industry can form partnerships with plant-based companies to create innovative, climate-friendly alternatives to traditional seafood products.
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Food Science and Innovation — The production of plant-based seafood alternatives requires food science innovation and presents opportunities for further research and development.
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