Restorative Botanics

The botanical beverage craze focuses on hibiscus for added health

Implications - The versatility of botanical ingredient hibiscus is proving to be a staple in emerging beverage experiences that aim to add value with layers of healthful floral elements. In addition to highlighting the subtle ways in which the health and wellness movement seeps into unexpected areas of consumer life, this shift speaks to the pursuit of complex, comforting food and beverage experiences that promote a feeling of experimentation.
Workshop Question - How can you add layers to the experience of your customers that look to satisfy a balance between new complex experiences and familiar comfortable ones?

Trend Themes

  1. Functional Botanicals — Botanical ingredients such as hibiscus are becoming a staple in emerging beverage experiences that aim to add value with layers of healthful floral elements. This opens up opportunities for businesses to develop products with functional benefits catering to the growing demand for wellness food and beverage products.
  2. Sustainable Cold-brewing — Cold brewing techniques are being recognized as a much more sustainable way of steeping tea and coffee. This creates innovative opportunities for manufacturers to use this technology to offer novel and unique beverages and products while contributing to the sustainable movement.
  3. Collaboration Marketing — Collaborations between well-known retailers and institutions can lead to specialty products that appeal to a segment of consumers looking for unique and exclusive experiences and products. This benefits both parties and can also contribute to a cause for the greater good.

Industry Implications

  1. Functional Beverages — Functional beverages are beverages that offer a benefit beyond hydration. With the growing demand for wellness-focused products, this industry can develop drinks infused with botanicals and unique flavors to cater to this trend.
  2. Sustainability & Eco-friendly Business — The shift towards sustainability, ethical sourcing, and environmentally friendly solutions is becoming increasingly relevant, giving companies the opportunity to create disruptive innovations in this area to appeal to conscious consumers and reduce their impact on the planet.
  3. Specialty Beverages — The Specialty Beverages industry can create unique and bespoke experiences through collaborations with notable institutions and brands. Coupled with unique flavors and a focus on exclusivity, brands can appeal to a segment of consumers looking for unique and memorable experiences.
3.8
Score
Popularity
Activity
Freshness
Patterns
Megatrends
7 Featured, 61 Examples:
112,891 Total Clicks
Date Range:
Jan 17 — Jan 19
Trending:
Warm
Consumer Insight Topics:

Featured Examples

Botanical-Infused Spring Waters
Botanical-Infused Spring Waters
The One Drink Origins Drink Line is a Healthier Beverage Option
Major soda companies are reportedly seeing a decrease in demand for beverages that are loaded with sugar and unnatural ingredients, so other brands are responding with products like the One Drink... MORE
Collaborative Botanical Teas
Collaborative Botanical Teas
Tea Forté and The New York Botanical Garden Created 'Jardin'
Tea Forté created its newest limited-edition Jardin collection of botanical teas in collaboration with The New York Botanical Garden (NYBG.) The limited-edition tea assortment includes varieties... MORE
Botanical Cocktail Syrups
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Cahoots Cocktail Co. Adds Flavor to Alcoholic Drinks
The Cahoots Cocktail Co. offers a dynamic array of flavors that were designed to boost and enhance alcoholic drinks in a way that is natural. The products come in attractive minimalist glass... MORE
Canned Calorie-Free Teas
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The Zevia Caffeine Free Hibiscus Passionfruit Tea is Tasty and Natural
The Zevia Caffeine Free Hibiscus Passionfruit tea has been unveiled by the brand as a new refreshment option for consumers that maintains a restrictive yet delicious profile. The tea contains zero... MORE
Seaside-Themed Kombucha Branding
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These Raw Kombucha Beverages Were Inspired by a Seaside Town
Tofino Kombucha is a brand based in Tofino, British Columbia, and the packaging for its refreshing, raw kombucha beverages is inspired by the same district that it comes from. Tofino is a small... MORE
Rose Drinking Elixirs
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Cilk's Rose Extract Adds Color, Flavor and Beautifying Properties to Water
While there are many artificially flavored products that can be used to enhance one’s drinking water, Cilk offers a natural solution in the form of its Inner Beauty Rose Extract. This... MORE
Nitrogen-Infused Teas
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Caveman Coffee Borrows Techniques from Coffee-Making for Its Cold Brew Teas
Now that cold brew has become a popular method for making full-flavored coffee, these techniques are now being used to make cold brew teas. Caveman Coffee makes a variety of cold brew coffee... MORE

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