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Buderim's Non-Alcoholic Beer is Powered by Carbonated Water and Ginger
While it might seem like a strange concept to take the alcoholic content out of beer, there's now a growing market for non-alcoholic beer that retains the same taste and texture, without the risk of a hangover from drinking. Buderim's Ginger Beer is one of these products that's branded as one that's gluten-free, made with natural flavors and non-alcoholic.
Instead of having an ingredient list of yeast and hops, the alcohol-free Ginger Beer is made with a base of carbonated water that gets tanginess from fresh Australian ginger and a hint of sweetness from cane sugar.
The ingredient list may be a bit different, but the beer is served in a can that make the drinking experience feel familiar. As well as being ready to drink right out of the can, Buderim suggests it also makes a flavorful addition to a Ginger Mojito.
Instead of having an ingredient list of yeast and hops, the alcohol-free Ginger Beer is made with a base of carbonated water that gets tanginess from fresh Australian ginger and a hint of sweetness from cane sugar.
The ingredient list may be a bit different, but the beer is served in a can that make the drinking experience feel familiar. As well as being ready to drink right out of the can, Buderim suggests it also makes a flavorful addition to a Ginger Mojito.
