20 Ready-to-Eat Refrigerated Snacks

From Chilled Snack Bites to Refrigerated Snack Bars

A desire to indulge in resh, healthy snacking habits has given rise to the creation of chilled snack products, which are sold in the refrigerated or frozen section of a store to preserve the integrity of ingredients like fresh fruits, vegetables or probiotics. Many consumers perceive fresh, refrigerated snacks as better-for-you eating choices, especially in comparison to shelf-stable options that may contain preservatives or additives.

While many chilled snacks are protein-rich, plus entirely plant-based and dairy-free, a few standouts also spotlight snack-sized portions of meat.

Snack bar brands are now taking up refrigerated shelving space and the Kind Frozen bar sets itself apart as a decadent yet healthy treat that contains shares a limited amount of sugar and calories per serving.

SCORE
6.8 out of 10
GENDER
50% Men50% Women
MARKETTop markets: North America
GENERATION
  • Gen Alpha
  • Gen X
  • Gen Z (primary audience)
  • Millennial (primary audience)
POPULARITY
Popularity 99%
Activity 97%
Freshness 9%

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