While the idea of grabbing a yogurt to go is nothing new, now consumers can reach for one of Misha Quark's new Spoonable Cheese cups instead. Rich in protein and designed for maximum portability, the chilled quark snacks are perfect for health-conscious consumers on the go.
The Spoonable Cheese cups from Misha Quark are chilled, dairy-based snacks made from local, grass-fed milk. The milk is then blended with natural ingredients such as real fruit and strained until the texture is thick and creamy. The result is a cross between cottage cheese and yogurt that is neither too tart, nor too sweet. The chilled snacks also boast 14 grams or more of protein per serving and just two percent fat.
Available in five delicious varieties and free from artificial flavors, sweeteners and preservatives, the Spoonable Cheese cups are a wholesome and tasty snack option.
Key Themes Behind This Trend
- High-protein Snacks
- Disruptive innovation opportunity: Develop innovative high-protein snacks using alternative ingredients and flavors.
- Portable Food
- Disruptive innovation opportunity: Create convenient and on-the-go food options that are easy to consume without utensils.
- Natural Ingredients
- Disruptive innovation opportunity: Explore the use of natural ingredients to create healthy and flavorful food products.
Where This Applies
- Food and Beverage
- Disruptive innovation opportunity: Innovate within the food and beverage industry by creating novel and nutritious snack options.
- Health and Wellness
- Disruptive innovation opportunity: Capitalize on the growing health and wellness industry by introducing nutritious and convenient snack choices.
- Dairy Products
- Disruptive innovation opportunity: Transform the dairy industry by developing innovative dairy-based products with unique textures and flavors.
