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Cauliflower Dairy

Cauliflower is being used as a substitute for cheese in dairy-based foods

Trend - Brands are updating their plant-based product lines with cauliflower. The vegetable is being utilized either as a base for vegan cheeses or as a substitute in other products.

Insight - Consumer interest in the vegan lifestyle continues to grow exponentially and this creates a demand for more diversity in terms of meat and dairy alternatives. Many are open to experimentation in this space as they try plant-based products that authentically replicate their traditional counterparts. As a result, vegan consumers and those looking to expand their dietary preferences are enthusiastic about ingredient innovations that contribute to flavor and texture.
Workshop Question - How could your brand prioritize diversity of choice within its offerings?
5.3
Score
Popularity
Activity
Freshness
Patterns
Megatrends
4 Featured, 32 Examples:
16,108 Total Clicks
Date Range:
Jan 20 — Apr 20
Trending:
This Year and Mild
Consumer Insight Topics:

Featured Examples

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