Chloe Vegan Food LLC has enhanced its line of delicious plant-based pizza. The product is non-GMO and free from the most "pervasive allergens," including milk, soy, eggs, nuts, wheat, and fish.
Chloe Vegan Food LLC releases its delicious plant-based pizza line in a variety of flavors. Staples include 'Cheese,' 'Italian Sausage,' 'Peperoni,' 'Margherita,' and 'Mediterranean.' While the 'Cheese' is delivered on a gluten-free crust, the rest are available on vegetable-infused crusts. In addition, Chloe Vegan Food LLC boasts a Pizza Crust Two-Pack that will allow consumers to build their own creations.
According to the company, the defining feature of this new line of delicious plant-based pizzas is the patent-pending cauliflower-based cheese which has enjoyed a "quantum leap forward in [its] quality, flavor, texture, and behavior."
Image Credit: Chloe Vegan Food
What Makes This Trend Stand Out
- Plant-based Fast Food
- Opportunity to disrupt the fast food industry by offering a healthier, environmentally-sustainable alternative to traditional pizza chains.
- Patent-pending Food Technology
- Opportunity to create innovative, patentable technology for plant-based cheese that can be applied to various other foods.
- DIY Food Kits
- Opportunity to create a plant-based, healthy DIY food kit that allows customers to make their own pizzas at home with customizable toppings.
Sectors Adopting This
- Plant-based Food
- Opportunity to disrupt the plant-based food industry by offering a diverse range of pizzas that cater to different dietary needs and tastes.
- Food Delivery
- Opportunity to tap into the growing market of food delivery services that offer plant-based options, catering to consumers who want healthier, environmentally-conscious meal options.
- Health and Wellness
- Opportunity to tap into the health and wellness industry by offering plant-based pizzas that are gluten-free, non-GMO, and free of major allergens.
