Two new products have been unveiled by plant-based food brand Tommy’s Superfoods to offer consumers a simple yet delicious option to pick up from the freezer section at their local grocer.
The products include the Asian Fusion and Cauliflower & Purple Sweet Potatoes, which are both focused on achieving a premium flavor for pairing with an array of other fair. The Asian Fusion features a five-spice seasoning, while the Cauliflower & Purple Sweet Potatoes are covered with a Texas BBQ seasoning.
CEO of Tommy’s Superfoods Doug Carlson spoke on the new products saying, "There are a lot of choices at the grocery store for consumers looking to eat healthier by following a plant-based diet. But not all plant-based foods are healthy choices, and some can even be considered ultra-processed foods. Tommy’s is committed to providing consumers with the pinnacle of health by using whole vegetables, that are flash-frozen to maintain maximum nutrients, freshness and seal in texture and flavor.”