The New Smart Flour Ancient Grain Pizzas are Naturally Gluten-Free
Michael Hemsworth — September 7, 2018 — Lifestyle
References: smartflourfoods & preparedfoods
Frozen foods are often associated with a somewhat unhealthy nutritional profile, but a rising number of brands are working to change this perception new new products like the Smart Flour Ancient Grain Pizzas.
The pizzas are each made with gluten-free ancient grains that help to create a unique texture and taste that is unlike anything presently available in the frozen foods section. The healthful ingredients used to craft the pizzas also help to naturally enhance the protein, fiber, calcium, mineral and vitamin content in each serving for a much better option to indulge in when craving pizza.
The Smart Flour Ancient Grain Pizzas come in two varieties including Kale & Sun-dried Tomatoes and Three Meat, which are set to start hitting grocery freezer cases starting in 2019.
The pizzas are each made with gluten-free ancient grains that help to create a unique texture and taste that is unlike anything presently available in the frozen foods section. The healthful ingredients used to craft the pizzas also help to naturally enhance the protein, fiber, calcium, mineral and vitamin content in each serving for a much better option to indulge in when craving pizza.
The Smart Flour Ancient Grain Pizzas come in two varieties including Kale & Sun-dried Tomatoes and Three Meat, which are set to start hitting grocery freezer cases starting in 2019.
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