With the rise of healthy eating, ancient grains can now be found in everything from breakfast cereals to baked goods, and Simply 7 Snacks makes them the foundation of its Quinoa Chips.
The gluten-free and non-GMO Quinoa Chips are made without trans fats and preservatives, as well as artificial colors or flavors. While these crisps make a healthier potato chip alternative, they also revive familiar snack food flavors like Barbecue, Cheddar, as well as Sour Cream & Onion.
These inventive Simply 7 Snacks are ideal for consumers who are looking for a light alternative to potato chips with an emphasis on healthy ingredients. These protein-rich crisps powered by ancient grains are also vegetarian-friendly and Kosher.
Key Themes Behind This Trend
- Healthy Snack Alternatives
- Simply 7 Snacks' Quinoa Chips offer a healthier alternative to traditional potato chips, tapping into the trend of health-conscious snack options.
- Ancient Grains in the Food Industry
- The use of ancient grains like quinoa in Simply 7 Snacks' chips reflects the growing trend of incorporating nutrient-rich ancient grains into various food products.
- Clean Label Products
- Simply 7 Snacks' Quinoa Chips, made without artificial colors, flavors, trans fats, or preservatives, cater to the demand for clean label products within the snack industry.
Where This Applies
- Healthy Snack Industry
- Simply 7 Snacks' Quinoa Chips fit within the market for healthier snack options, disrupting the traditional potato chip industry.
- Ancient Grain Food Products
- The use of quinoa in Simply 7 Snacks' chips represents a potential innovation opportunity in the ancient grain food industry, catering to health-conscious consumers.
- Clean Label Snack Industry
- The clean label attributes of Simply 7 Snacks' Quinoa Chips align with the demand for clean label snacks, creating opportunities within the clean label snack industry.
