The Dairy-Free Nana Nice Cream Co. is a line of vegan ice cream that offers an alternative to frozen dessert products on the market that are made with soy, coconut or nut base. The plant-based desserts are made from a mashed banana and avocado base that comes in three satisfying flavors: Strawbana, Banilla, and Choconana. Rather than just being used for flavoring, fruit is the most integral part of this product.
The dairy-free and gluten-free ice cream company was created by London-based blogger and chef Margie Broadhead, who craved a healthy ice cream option when she cut dairy out of her diet.
The inventive frozen desserts from The Dairy-Free Nana Nice Cream Co. are joining a growing market of alternative dairy products.
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