Lakanto's Sugar-Free Maple Syrup Alternative is Made with Monk Fruit

 - Jul 24, 2018
References: lakanto & foodbusinessnews.net
As an alternative to maple syrup, Lakanto produces a Maple-Flavored Syrup that's free from sugar and friendly to a variety of different lifestyles—including ketogenic, diabetic, Paleo, vegan, low-carb, low-sugar and all-natural.

The product is said to taste, smell and look like real maple syrup, so it has the potential to be used as a stand-in for the ingredient in everything from baking to sweetening snacks and beverages.

Many health-conscious consumers have started to revamp their diets with a focus on condiments, as many contain unhealthy additives and excessive amounts of sugar. As such, many brands are now launching alternative and better-for-you versions of some of the most comforting classics out there, including sweet syrups and savory sauces that are enjoyed during breakfast and beyond.