Cane-Sugar Canned Lattes

Clean the Sky - Positive Eco Trends & Breakthroughs

Lucky Jack Coffee Swaps Sugar For Monk Fruit, Erythritol, and Cane Sugar

— May 9, 2022 — Lifestyle
Lucky Jack Coffee is a boutique coffee brand specializing in hand-crafted and small-batch cold brew beverages. The company offers a range of RTD nitrogen-infused cold brew drinks, including nitro cold brew coffee lattes. In addition, the brand prides itself on implementing sustainable harvesting methods and producing 100% organic coffee.

Recently, Lucky Jack Coffee announced that it will be utilizing alternative sweeteners monk fruit and erythritol in its newest nitro latte SKUs. Now the 80-calorie canned coffee beverage will derive its sweetness from a combination of cane sugar, monk fruit, and erythritol. For those unfamiliar, monk fruit is an emerging all-natural sweetener extracted from a melon-like fruit that is native to China and Thailand. Meanwhile, erythritol is a sugar alcohol that contains approximately 5% of the calories found in sugar.

Image Credit: Lucky Jack Coffee

Trend Themes

  1. Alternative Sweeteners Nitro Lattes — The use of alternative sweeteners in nitro lattes provides an opportunity for the development of unique flavor profiles while catering to the growing demand for healthier and all-natural beverages.
  2. Sustainable and Organic Cold Brew — Sustainable and organic cold brew production can cater to a niche market that prioritizes ethical and environmental considerations while also offering premium quality beverages.
  3. Reduced Calorie Canned Beverages — Reduced calorie canned beverage offerings provide an opportunity to cater to health-conscious consumers without sacrificing on taste or convenience.

Industry Implications

  1. Beverage Manufacturing — Beverage manufacturers can incorporate alternative sweeteners and organic and sustainable production methods to create unique and premium quality cold brew beverages.
  2. Health Food Retail — Health food retailers can offer reduced calorie canned beverages as a healthier alternative to traditional soda and energy drinks.
  3. Food Service — Food service providers can include nitro lattes with alternative sweeteners in their beverage offerings to cater to health-conscious customers who prioritize all-natural ingredients.
4.9
Score
Popularity
Activity
Freshness