Elmhurst 1925's newly launched Multi-Serve Lattes are touted as the cleanest on the market and these minimal-ingredient beverages combine plant-powered milk alternatives with premium Arabica cold brew. Each coffeehouse-inspired flavor is conveniently packaged for at-home enjoyment and shares 95 mg of caffeine and as few as 5 g of sugar.
Latte lovers who are looking for lighter and healthier options will appreciate that every serving has as much caffeine as a cup of coffee and 81% less sugar than a standard dairy latte.
Currently available in varieties like Pistachio Crème, Maple Walnut, Caramel Cashew and Brown Sugar Oat, Elmhurst 1925's Multi-Serve Latte line will be expanding to include Toasted Vanilla Almond in the spring.
Why This Trend Is Growing
- Premium Plant-based Lattes
- Opportunity for brands to cater to health-conscious consumers seeking high-quality, clean-label latte options.
- At-home Coffeehouse Experience
- Potential for companies to offer convenient, cafe-style latte experiences for consumers to enjoy in the comfort of their homes.
- Low-sugar Beverage Innovation
- Room for innovative product development focusing on low-sugar alternatives in the beverage industry.
Industries Being Reshaped
- Plant-based Beverages
- Growth potential for the plant-based beverage industry as demand rises for cleaner and healthier drink options.
- Ready-to-drink Coffee
- Disruptive opportunities for ready-to-drink coffee companies to introduce premium, multi-serve latte offerings for consumer convenience.
- Functional Beverages
- Innovation space within the functional beverages sector to develop beverages that provide health benefits with minimal ingredients and low sugar content.
