Hello 123 is a new all-vegan eatery in Toronto that serves its Pulled Pineapple Slider is a plant-based alternative to pulled pork. In terms of looks, the sandwich truly resembles the original dish it takes inspiration from and is topped with an abundance of cabbage slaw, adobo sauce and aioli.
Hello 123 comes from the same creators of Kupfert and Kim, a plant-based QSR that prides itself on serving eats that are minimally processed and entirely "meatless and wheatless."
With an ever-increasing interest in healthy, conscious eating and greater access to plant-based meat alternatives, many consumers—not just vegetarians and vegans—are becoming open to trying meals that are made without some of the most common ingredients derived from animals.
Why This Trend Is Growing
- Plant-based Alternatives
- The trend of plant-based alternatives is gaining momentum as more consumers seek out healthier and sustainable food options.
- Vegan Fast Food
- The rise of vegan fast food restaurants like Hello 123 and Kupfert and Kim presents an opportunity for the food industry to tap into the growing demand for plant-based options.
- Pulled Pineapple Slider
- The Pulled Pineapple Slider is a unique and innovative example of a plant-based alternative that mimics the texture and appearance of pulled pork.
Industries Being Reshaped
- Fast Food
- The fast food industry can benefit from incorporating more plant-based options into their menus to cater to the increasing number of health-conscious consumers.
- Food Service
- Food service providers have a chance to introduce more plant-based alternatives and cater to a wider range of dietary preferences and restrictions.
- Food Retail
- Food retailers can explore the opportunity of stocking plant-based alternatives like the Pulled Pineapple Slider to meet the growing demand for healthier and sustainable products.
