People are looking for creative alternatives to more traditional pasta dishes with such gluten-free diets as Paleo and Atkins still reigning strong; enter kelp noodles. Sea Tangle is a brand that offers an option that is not only safe to eat for those suffering from celiac disease, but also rich in minerals for the health conscious.
Pre-packaged for easy consumption, the Sea Tangle Kelp Noodles are not only great for pasta dishes, but can also be used in salads and other recipes. It's a versatile ingredient that adds both flavor and texture to any meal. Considered a raw food, kelp noodles fits the criteria for many different diets. Not to mention that it's "easy to prepare and fun to eat," as stated right on its packaging. That's hard to refute.