Though Jolly Llama is best known for its plant-based Sorbet Pops, the brand recently expanded its product range to include new ice cream cones and sandwiches.
Back in February, Jolly Llama debuted the world's first gluten-free and dairy-free ice cream cones and sandwiches. Instead of cream, the frozen treats are made from premium plant-based ingredients such as coconut cream. The new ice cream sandwiches come in tasty Vanilla and Cool Mint Chocolate Chip flavors and contain just 120 to 160 calories per serving. On the other hand, the ice cream cones come in Fudge Sundae and Caramel Chocolate Chip varieties and contain 260 to 310-calorie per cone.
With a growing number of consumers ditching or cutting back on gluten and dairy, Jolly Llama's latest products are easily accessible frozen treats.
Image Credit: Jolly Llama.