Free Trend Report Free 2018 Report & eBook

Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book. Our Research Methodology

This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.

This Recipe Transforms the Popular Fruit into a Delicious Dessert

 - May 28, 2013
References: epicurious
Frozen chocolate bananas are an incredibly simple recipe that incorporate basic ingredients to yield a satisfying frozen snacks. If you're looking for a healthy alternative to ice cream this summer, try one of these rich and creamy cool desserts.

To make frozen chocolate bananas you will need rip bananas, dark chocolate, granola, pecans, walnuts or sprinkles. Line a baking sheet with parchment paper and place the peeled bananas on top. Insert popsicle sticks and freeze for 20 minutes. While the bananas are freezing melt the chocolate in the microwave. Roll each frozen banana in the chocolate and then sprinkle with nut topping. Place bananas back in the freezer for another 30 minutes until the chocolate is solid.