The Groovy Food Company is Now Selling Agave Nectar for the Bar Trade
Inspired by the success of its agave syrup in the retail sector, The Groovy Food Company has now launched an agave nectar specifically for bars and restaurants.
The 750-milliliter organic Light Amber & Mild Agave Nectar bottle adopts a tall, elegant and ergonomic form that makes it easy for bartenders to pour the sweetener into cocktails, juices, smoothies and other beverages.
Since agave has a low viscosity, it is ideal for use in both hot and cold drinks. Other benefits of using agave as a sweetener include that contains fewer calories than refined sugar, yet it boasts a sweeter flavor. As a sweetener, agave can also be used for baking and as a topping for a variety of desserts, which shows how incredibly versatile the product can be for the hospitality trade.
The 750-milliliter organic Light Amber & Mild Agave Nectar bottle adopts a tall, elegant and ergonomic form that makes it easy for bartenders to pour the sweetener into cocktails, juices, smoothies and other beverages.
Since agave has a low viscosity, it is ideal for use in both hot and cold drinks. Other benefits of using agave as a sweetener include that contains fewer calories than refined sugar, yet it boasts a sweeter flavor. As a sweetener, agave can also be used for baking and as a topping for a variety of desserts, which shows how incredibly versatile the product can be for the hospitality trade.
