Lotao's Jackfruit Veggie Balls Combine Pulse Flours, Seeds & Spices
Laura McQuarrie — October 28, 2021 — Lifestyle
References: lotao & foodbusinessnews.net
Lotao's Jackfruit Veggie Balls are organic and vegan "meatballs" that can be enjoyed as a meat-free substitute on a wide range of dishes. The veggie balls are made with 57% jackfruit, plus other ingredients such as pulse flours, sesame seeds and spices, which are said to create a firm yet juicy texture.
This meatless alternative taps into a popular plant-based ingredient, which is known for its ability to soak up flavor from sauces and seasonings. The fruit is becoming increasingly popular as people are experimenting with plant-based eating and searching for alternatives that can be enjoyed to their favorite comfort foods with more health and environmental benefits.
Fans of these meatless meatballs from Lotao may also enjoy a similar version of the product that is shaped into patties.
This meatless alternative taps into a popular plant-based ingredient, which is known for its ability to soak up flavor from sauces and seasonings. The fruit is becoming increasingly popular as people are experimenting with plant-based eating and searching for alternatives that can be enjoyed to their favorite comfort foods with more health and environmental benefits.
Fans of these meatless meatballs from Lotao may also enjoy a similar version of the product that is shaped into patties.
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