As an alternative to classic popcorn snacks, Lil’ Pops makes corn-free crunchy clusters with sorghum, the nutrient-dense whole grain. The popcorn-like snacks are offered in Sweet Cinnamon, Sweet & Salty and Sweet Cocoa varieties that are made with just a handful of simple ingredients like pink Himalayan salt, tapioca syrup and other natural flavors.
Sorghum is a 10,000-year-old grain that's not only incredibly nutritious but naturally conserves resources during its growing process and actually enhances the health of the soil it grows in by capturing harmful airborne carbons.
Ancient grains are emerging as superfood ingredients during a time when consumers are more concerned than ever with plant-based eating and conserving the environment. Like other plant-based products, these ones can easily be swapped as a free-from alternative to traditional corn-based snacks.
Image Credit: Lil' Pops