This year, The Habit is going big on seasonal flavors with its new Sea Salt Caramel Shake and Malt.
Just as the name suggests, the new Sea Salt Caramel Shake is a hand-blended shake made from fresh vanilla ice cream, golden caramel, and a hint of sea salt. The result is a perfectly sweet caramel treat, with just a hint of saltiness. Similarly, the Sea Salt Caramel Shake Malt is made with the same ingredients, along with malt powder, which gives the drink that old-time soda fountain flavor. As the brand says, these new treats are the perfect way to "shake up this season."
Both the new Sea Salt Caramel Shake and Malt can be found at participating The Habit locations for a limited time.
Image Credit: The Habit
What Makes This Trend Stand Out
- Seasonal Flavor Shakes
- Opportunity for restaurants to create unique and festive flavors for limited-time offerings, attracting customers with the allure of exclusive treats.
- Hand-blended Shakes
- Potential for cafes and ice cream shops to offer customizable shakes made in-house, showcasing freshness, creativity, and unique combinations.
- Malt Powder in Beverages
- Possibility for beverage companies to incorporate malt powder into their products for a nostalgic touch and to tap into the market of consumers seeking retro-inspired flavors.
Sectors Adopting This
- Restaurant Industry
- Restaurants can leverage seasonal flavors to drive traffic and sales, creating a sense of urgency and excitement around limited-time menu items.
- Cafes and Ice Cream Shops
- Cafes and ice cream shops can capitalize on the demand for customizable and hand-blended shakes to provide unique and personalized experiences to their customers.
- Beverage Industry
- Beverage companies can explore the use of malt powder in their products to cater to consumers looking for nostalgic and retro-inspired flavors in their beverages.
