The Plentils Range Serves as a Health Alternative to Potato Chips
Katherine Pendrill — August 19, 2016 — Lifestyle
References: enjoylifefoods & trndmonitor
Catering to the growing demand for healthy snack foods, Enjoy Life's Plentils lineup provides consumers with a better-for-you alternative to potato chips. With fun flavors and a crunchy texture, the pulse-based chips provide a nutritious and tasty snacking solution.
The Plentils range consists of bite-sized chips made from lentils instead of potatoes. In addition to serving as a good source of plant-based protein, the chips also serve as a suitable snack option for those with food allergies. Unlike many other chip brands, the lentil-based snacks are free from gluten, soy, nuts, dairy and a number of common food allergens.
Available in innovative flavors such as Margherita Pizza and Himalayan Pink Salt, the chips are a perfect option for on-the-go snacking or for incorporating into recipes such as breadcrumb-crusted chicken and DIY pizza crusts.
The Plentils range consists of bite-sized chips made from lentils instead of potatoes. In addition to serving as a good source of plant-based protein, the chips also serve as a suitable snack option for those with food allergies. Unlike many other chip brands, the lentil-based snacks are free from gluten, soy, nuts, dairy and a number of common food allergens.
Available in innovative flavors such as Margherita Pizza and Himalayan Pink Salt, the chips are a perfect option for on-the-go snacking or for incorporating into recipes such as breadcrumb-crusted chicken and DIY pizza crusts.
Trend Themes
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Health Snack Foods — There is an opportunity for companies to develop and market more nutritious snack alternatives to meet the growing demand for healthier options.
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Plant-based Protein — There is a potential for companies to create innovative plant-based protein snacks to cater to the needs of consumers seeking alternative protein sources.
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Free-from Allergen Snacks — There is a market for allergen-free snacks that are free from gluten, soy, nuts, dairy, and other common allergens, providing an opportunity for companies to fill this gap with tasty, safe options.
Industry Implications
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Healthy Snack Food Industry — Companies in the healthy snack food industry can capitalize on the demand for nutritious and balanced snack options by offering innovative products like lentil chips.
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Plant-based Food Industry — The plant-based food industry can explore incorporating lentils and other pulses into their product offerings to meet the growing demand for plant-based protein snacks.
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Allergen-free Food Industry — The allergen-free food industry can develop and market snack options that are free from common allergens, catering to individuals with food allergies and sensitivities.
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