The Cheesecake Factory is updating it's dessert menu for summer 2018 and with that update comes the debut of two new cheesecake flavors. Created in partnership with two very familiar brands, the new flavors are sure to keep dessert lovers happy.
Starting this summer, the Cheesecake Factory will now offer a dreamy Cherry Chocolate Cheesecake and a sweet Cinnamon Swirl Cheesecake. To create the new cheesecake flavors, the restaurant teamed up with two giants of the dessert world. For the Cherry Chocolate Cheesecake, the restaurant partnered with Ghiradelli and layered pieces of rich Ghiradelli chocolate between chocolate cake and cherry cheesecake. For the Cinnamon Swirl Cheesecake, The Cheesecake Factory teamed up with Cinnabon and used real cream cheese frosting throughout.
Image Credit: <i> The Cheesecake Factory.</i>
Key Themes Behind This Trend
- Co-branded Cheesecake Flavors
- Opportunity to leverage brand partnerships and create unique dessert experiences.
Where This Applies
- Restaurant
- Opportunity for restaurants to collaborate with well-known brands to create exclusive menu items.
