The Extra Fancy eatery located in Williamsburg, New York City offers a seafood take on the classic poutine fast food side with a Lobster Bisque Fries side dish. The meal combines the savory soup, seafood and creamy ingredients with fries as an unconventional meal hybrid.
The Lobster Bisque Fries is a speciality dish made from a homemade lobster soup stock that is thickened to the consistency of a gravy and poured over thick-cut French fries. The fries are then topped with a decadent layer of lobster meat and served with a poached egg and tobiko. The eclectic mix of flavor and ingredients leads this dish to be a gourmet foodie option ideal for weekend brunch.