Ice pops are a timeless frozen treat to enjoy all year around regardless of the weather and these refreshing Matcha green tea popsicles are a healthy dairy-free alternative. These ice pops are made using almond milk, matcha powder and chia seeds making these frozen sweets an all-natural treat.
Matcha is an excellent source of antioxidants and naturally boosts metabolism. The tea is offered in a finely grounded powdered form making it ideal for mixing with other liquids. These homemade popsicles are made from matcha powder mixed with a dairy-free milk such as almond milk and naturally sweetened using agave syrup and vanilla extract. Chia seeds are also added into the ice pop mixture to help bind the popsicles and as a source of rich fiber.
Matcha Ice Pops
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