The 'Everything Doughnut' is the latest hybrid creation by The Doughnut Project. For those who always have trouble deciding between a sweet or savory breakfast foods, this delicious creation serves as the perfect compromise.
The Everything Doughnut was created by the New York-based bakery The Doughnut Project. The sweet and salty breakfast creation is a cross between a glazed doughnut and an everything bagel. Instead of icing, the doughnut is coated in a rich cream cheese glaze that is then topped with a mix of sesame seeds, poppy seeds, sea salt and garlic. The dish is meant to capture the complexity of an everything bagel, while delivering the indulgent texture of a freshly baked doughnut.
The Everything Doughnut is indicative of the growing demand for hybrid food products that deliver new and complex flavors.
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