Once Upon a Chef's Maryland crab cake recipe puts a homemade twist on a traditional gourmet favorite. Using a blend of onions, chives and other desired spices, mix your diced vegetables with household finds like eggs, mayonnaise, bread crumbs and anything else that may enhance the flavor of your crab cake recipe.
When mixed, add fresh crab meat to this concoction and prepare the product in a pan. The finished result is served with a quick tartar sauce garnish and is perfect for patio or cocktail parties that call for a simple but gourmet appetizer.
If you're a fan of crab cakes, recreate this quick, easy and delicious recipe at home and impress your guests without breaking the bank.