In partnership with Krug Champagne, the Shangri-La in Tokyo is now home to an all-new champagne suite that appeals to those who love luxury travel and champagne.
Guests who opt to stay at the Krug Suite will be treated to a six-course dinner experience, which promises to delight with upscale dishes like iced cauliflower fondant with caviar and five-spice lamb loin. Naturally, the dinner is accompanied by unlimited amounts of Krug Champagne of different varieties. To top off the experience, the upscale dinner is said to include a custom soundtrack as well as bespoke champagne flutes.
The luxury hotel package from Krug is available for over $10,700, with upgrades available to accommodate a larger number of guests. The limited-time offer is now running until the end of the year.
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