Brad's Raw Sweet Potato Chips are an anomaly in the world of chips. Defying the traditional baked versus fried dichotomy, the organic and wholesome snacks are air-crisped, ensuring that they keep many of the important ingredients that contribute to dietary health.
Air crisping is a relatively unknown process in the world of chips. Whereas both baking and frying chips requires heating them up to very high levels, air crisping still gets chips to a delicious, crunchy texture, but the process never heats the chips above 115 degrees Fahrenheit. This means that Brad's Raw Sweet Potato Chips keep all the enzymes that help with digestion (along with the other wholesome ingredients in sweet potatoes.)
Brad's Raw Sweet Potato Chips come with few additives, only getting a light salting to add to the flavor of the naturally sweet tuber.