Veggie burger patties often come in two types: ones that mimic the taste and texture of real meat and others that are bean-based. In order to add a bit more diversity to this category, Dr. Praeger's sells a range of globally inspired vegetarian burgers, including ones that take influence from America, Italy, India and China.
Some of the most unexpected vegetarian-friendly burger flavors include the Bibimbabp Veggie Burger, which is made with seven vegetables and a spicy Gochujang sauce that emulates the traditional Korean dish. Similarly, the Bombay Veggie Burger includes a flavorful blend of plant-based ingredients that are enhanced with classic curry spices.
These vegetarian burgers are also certified vegan, non-GMO and some are offered in gluten-free varieties. The newest veggie burger patties made their debut at this year's Natural Products Expo West, alongside a few other new products from Dr. Praeger's.
Global Vegetarian Burgers
More Stats +/-
Juice Pulp Burgers
Celebrity-Endorsed Veggie Burgers
Spicy Stuffed Zucchini
Mint-Infused Veggie Burgers
Green Superfood Burgers
Free 2018 Report & eBook
Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book.
Our Research Methodology
This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.
Dr. Praeger's Veggie Burger Patties Capture Diverse Flavors
- By: Laura McQuarrieMar 11, 2016