PhytoLove's Vegan Omega Supplement Uses Ahiflower Oil
Laura McQuarrie — January 23, 2024 — Lifestyle
References: phytolove.au & vegconomist
The most popular omega supplements made from fish oil raise concerns related to overfishing and the potential presence of pollutants and heavy metals, prompting a growing interest in sustainable and cleaner alternative vegan omega supplements.
PhytoLove's Ahiflower Oil capsules stand out as the first commercially available supplement that claims to be more effectively bio-synthesize to fatty acids like EPA, DHA, ALA, SDA and GLA.
In fact, Ahiflower oil extracted from Buglossoides arvensis seeds is the richest known non-genetically modified source of dietary SDA. While some consumers turn to plant-based products like flax oil as a source of omegas, it does not always convert well to longer-chain fatty acids such as DHA and EPA.
PhytoLove's Ahiflower Oil capsules stand out as the first commercially available supplement that claims to be more effectively bio-synthesize to fatty acids like EPA, DHA, ALA, SDA and GLA.
In fact, Ahiflower oil extracted from Buglossoides arvensis seeds is the richest known non-genetically modified source of dietary SDA. While some consumers turn to plant-based products like flax oil as a source of omegas, it does not always convert well to longer-chain fatty acids such as DHA and EPA.
Trend Themes
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Sustainable Omega Supplements — The concern over overfishing and pollutants in fish oil has led to a growing interest in sustainable and cleaner alternative vegan omega supplements.
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Ahiflower Oil Capsules — PhytoLove's Ahiflower Oil capsules are the first commercially available supplement that claims to effectively bio-synthesize fatty acids like EPA, DHA, ALA, SDA, and GLA.
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Non-genetically Modified Omega Source — Ahiflower oil extracted from Buglossoides arvensis seeds is the richest known non-genetically modified source of dietary SDA, providing a cleaner and more sustainable option for omega supplements.
Industry Implications
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Nutraceuticals — The nutraceutical industry can capitalize on the growing interest in sustainable omega supplements, offering environmentally-friendly alternatives to traditional fish oil-based products.
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Supplement Manufacturing — The supplement manufacturing industry can explore the production and distribution of Ahiflower Oil capsules, tapping into the demand for vegan omega supplements that effectively synthesize fatty acids.
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Agriculture — The agriculture industry can benefit from the increased demand for non-genetically modified sources of dietary SDA, providing opportunities for cultivating and processing Buglossoides arvensis seeds for the production of Ahiflower oil.
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