Nutiva's Vegan Ghee is Made from a Coconut and Avocado Oil Blend
Laura McQuarrie — November 20, 2020 — Lifestyle
References: store.nutiva & foodbusinessnews.net
Ghee, a type of clarified butter is often used in Asian cooking, is known for its high smoke point and nutty flavor—and now there's Vegan Ghee from Nutiva that's plant-based and dairy-free. The plant-based ghee alternative is made with steam-refined coconut oil, avocado oil, turmeric extract and ghee flavor, which comes from sunflower and fermented plants. The result is a vegan-friendly cooking oil that's not only organic and certified vegan but also Non-GMO Project verified and keto certified.
Like traditional ghee, Nutiva's Vegan Ghee is perfect for cooking at high temperatures and it has the potential to be incorporated into a variety of baking recipes or even enjoyed as a spread. With its vegan-friendly formulas, Nutiva is helping to make a staple of Ayurvedic cooking available to a broader range of consumers.
Image Credit: Nutiva
Like traditional ghee, Nutiva's Vegan Ghee is perfect for cooking at high temperatures and it has the potential to be incorporated into a variety of baking recipes or even enjoyed as a spread. With its vegan-friendly formulas, Nutiva is helping to make a staple of Ayurvedic cooking available to a broader range of consumers.
Image Credit: Nutiva
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