This chic Taipei Restaurant combines Taiwanese cuisine and a laid back decor to create a dynamic customer experience. The Bowl Room was designed by KELLY LEE Design and resides in the center of the Taiwan capital city.
The space is defined by its high ceilings and floor-to-ceiling windows that create the illusion of a larger room thanks to the amount of natural light. The wooden floors are in a chevron pattern that is made up of three different finishes. Additionally, each section of the wall boasts a tribute to the menu with large black lettering spelling out relevant words such as noodles, rice and cafe.
The chic restaurant cafe is not to be missed if you are in Taipei.