This indulgent set of three southern-inspired cocktail syrups is a great introduction for the beginner bartender. The adventurous, high-quality set from Bittermilk features the brand's Bourbon Barrel-Aged Old Fashioned, Smoked Whiskey Sour and New Orleans-Style Old Fashioned Rouge varieties.
The New Orleans-Style Old Fashioned Rouge is ideal for bourbon and contains notes of citrus and honey, while the Bourbon Barrel-Aged Old Fashioned has more of a bitter flavor thanks to the infusion of cinchona bark and gentian root. The Smoked Whiskey Sour has notes of licorice and spice and contains bittering agents wormwood and gentian root, while it also speaks to the current fascination with burnt, smokey flavors.
Bittermilk is a Charleston-based brand founded by bartenders inspired to create products that helped people create their ideal craft cocktails.
Key Themes Behind This Trend
- Craft Cocktail Revolution
- The popularity of artisanal cocktail syrups highlights the growing trend of craft cocktails and the demand for unique and high-quality ingredients.
- Flavor Exploration
- The use of unconventional and bold flavors in cocktail syrups reflects consumers' desire for new taste experiences and experimentation in their drinks.
- Smoked and Bitter Notes
- The inclusion of smoky and bitter elements in cocktail syrups taps into the current trend of incorporating complex and layered flavors in cocktails.
Where This Applies
- Craft Beverage
- Producers of craft cocktail syrups can capitalize on the growing demand for unique and premium ingredients in the craft beverage industry.
- Flavor Enhancers
- The application of unconventional flavors in cocktail syrups opens up opportunities for flavor enhancer manufacturers to cater to the evolving taste preferences of consumers.
- Mixology Education
- The rise of cocktail syrups presents an opportunity for mixology schools and trainers to offer specialized courses on creating innovative and flavorful craft cocktails.
