The Kettle Chips Vegan Sheese & Red Onion chips have been launched by the brand in the UK to offer consumers a way to enjoy a classic snack flavor in a vegan-friendly manner. The chips are made with a vegan Red Leicester-style vegan cheese from Sheese, which is free from artificial ingredients and 100% suitable for those who practice a vegan diet. The crisp flavor was created by the brand's innovation chef Phil Hovey alongside vegan chefs Henry Firth and Ian Theasby of BOSH!.
The Kettle Chips Vegan Sheese & Red Onion chips were addressed by Hovey who said, "More and more people across are adopting a vegan diet and at Kettle we’re always looking for ways to bring our flavor combinations to everyone, regardless of their dietary requirements. Who better to team up with to develop this recipe then the guys from Bosh, who are all about great tasting vegan food without compromise. It was brilliant working with them to develop our Sheese and Red Onion variety and we can’t wait for everyone, vegan or not, to try this exciting new addition to our growing vegan portfolio.”