Pure Farmland Makes Plant-Based Links for Breakfast & Dinner
Laura McQuarrie — October 6, 2020 — Lifestyle
References: pure-farmland & foodbusinessnews.net
Pure Farmland's plant-based links are made with soy protein, coconut oil and natural flavors to create varieties like Mild Italian, Maple and Savory Original. Two of the gluten-free and dairy-free plant-based sausage links share up to 13 grams of protein, which will appeal to those who are looking to get more sources of plant-based protein in their diet.
While the Savory Original Breakfast Links and the Maple Breakfast Links can be worked into a variety of meals first thing in the morning, the Mild Italian Dinner Links are just as versatile when it comes to creating evening meals—like Grilled "Sausage" and Apple Pizzas or Italian-Style Links and Tomato Pasta. The meatless sausage links are easy to prepare, as they can be warmed on the stovetop in a matter of minutes.
Image Credit: Pure Farmland
While the Savory Original Breakfast Links and the Maple Breakfast Links can be worked into a variety of meals first thing in the morning, the Mild Italian Dinner Links are just as versatile when it comes to creating evening meals—like Grilled "Sausage" and Apple Pizzas or Italian-Style Links and Tomato Pasta. The meatless sausage links are easy to prepare, as they can be warmed on the stovetop in a matter of minutes.
Image Credit: Pure Farmland
Trend Themes
1. Plant-based Meat Products - The trend towards plant-based meat products presents an opportunity for companies to introduce innovative and sustainable alternatives to traditional meat products.
2. Gluten-free and Dairy-free Products - The demand for gluten-free and dairy-free products is increasing, and companies that respond to this trend can capitalize on a growing market segment.
3. Convenient and Quick Meal Solutions - The trend towards convenient and quick meal solutions creates an opportunity for companies to introduce easy-to-prepare plant-based options that appeal to busy consumers.
Industry Implications
1. Food and Beverage Industry - The food and beverage industry can capitalize on the trend towards plant-based meat products by developing and marketing sustainable and innovative alternatives to traditional meat products.
2. Health and Wellness Industry - The health and wellness industry can benefit from the trend towards gluten-free and dairy-free products by developing and marketing products that cater to the needs of consumers who have dietary restrictions.
3. Retail Industry - The retail industry can benefit from the trend towards convenient and quick meal solutions by offering a variety of plant-based products that appeal to busy consumers looking for easy-to-prepare meal options.
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